Marchó siendo muy pequeña con su familia a Argentina, huyendo de la revolución
islámica en su país. Posteriormente marchó a Estados Unidos y después a
Australia. En la actualidad vive entre Estados Unidos e Irlanda.
De un libro de Marsha Mehran nos ha hablado Cristinaexpat en su recension de
Café Babilonia,
una dulcísima novela en la que a los sabores y perfumes de las recetas
que la protagonista y sus hermanas cocinan en el local que abren en
Irlanda, donde llegan luego de haber dejado Irán en los tiempos de la
revolución khomeinista, se mezclan los recuerdos, las melancolías y las
contradicciones típicas de quien esta constreñido a abandonar la propia
tierra y a recrearse una historia en un ambiente extraño y en algunos
casos hostil. Narrado con levedad y con una pizca de humorismo _ El
sitio web de Marsha:
http://www.marshamehran.com/
ENTREVISTA
Interview with author Marsha Mehran
By Kat Tancock
Get to know the author of Pomegranate Soup, our Canadian
Living Book Club pick for August.
Canadian Living: What was your inspiration for this novel?
Marsha Mehran: I drew inspiration from a few elements,
actually. Although
Pomegranate Soup is a work of fiction, magical
realist at that, the story of three Iranian women who escape the Islamic
Revolution and open a café -- well, that was definitely taken from my own life.
Having fled the uprising, my parents settled in Buenos Aires, where they opened
a café -- and where I first got the cooking bug.
Years later, I met and married an Irishman, who introduced me to his hometown
of County Mayo, Ireland. During one of my stays there I met a Lebanese family
who were struggling to assimilate in the then fairly homogenous culture of the
West (of Ireland).
The loneliness of their experience, coupled with my family's own travels,
resulted in
Pomegranate Soup.
CL: Can you describe your writing process?
MM: A lot goes on in my head before I get to the computer. A
lot of daydreaming and sifting through ideas, sparked by whatever has inspired
me in the first place. When I do sit down to write, I do it in installments:
three hours in the morning, three hours in the evening. I try and calm the
doubts as I jot everything I can down, and that struggle to overcome fear is
half of what writing is all about. Taking the leap, word after word.
CL: What is your favourite part of the book and why?
MM: I love the passages with Layla and Malachy, the first
blushes of young love. But my favourite part is definitely where Tom Junior is
transformed by The Cat's hospitality, changing into a truly conscious being.
CL: Are there any characters particularly close to your
heart?
MM: They are all dear to me! So hard to choose... The
Aminpour sisters, of course. Sweet. Mrs. Delmonico, Father Mahoney...ah. I
better stop while I'm ahead.
CL: How would the story have been different had it taken place in a
small town in any other Western country at the same time? Was it important to
the story that it be set in Ireland?
MM: There is something absolutely mystical about the Irish
countryside, and I knew that if there was one place on earth where my Aminpour
sisters could find hope and a fresh start, it would be amongst the heather and
clover fields of Eire. The landscape is integral to the renewal theme that runs
throughout the book.
There is a particular permissiveness to the Irish culture as well, one that
is not entirely apparent to the casual observer. Irish people have a tendency to
initially back away from new people and encounters, but once they let their
guard down, they will defend you to the end. Perfect challenge to the Babylon
Cafe!
ENTREVISTA
Marsha Mehran - Author Interview
Guest Author - M. E. Wood
Marsha,
Marsha, Marsha. No, not that Marsha. Marsha Mehran was born in Tehran (an Iran
province), grew up in Argentina and currently divides her time between New York
and Ireland with her husband Christopher (a.k.a. Annoying Irish Husband). After
pursuing such gigs as a model, personal assistant and waitress she has settled
into her role as author having written professionally for the last five years.
Her first release, Pomegranate Soup, is an amusing tale about "three sisters, an
old box of recipes and a new exotic café in a small Irish town". I'm sure you'll
enjoy getting to know this new author.
Moe: Looking back was
there something in particular that helped you to decide to become a writer? Did
you choose it or did the profession choose you?
Marsha
Mehran: I did have an epiphany of sorts, a definitive indication that I
should be a writer. It happened one winter’s night in 2000, on the wobbly
Millennium Bridge in Dublin, Ireland.
My husband, Christopher, and I had
moved to Dublin in late 1999. I was working as a receptionist in an office that
helped filmmakers with funding, and Christopher was running one of the busiest
pubs in the city center. So I found myself alone and lonely during most nights
after work, reading voraciously and wiling the hours away on the computer. One
night I began to write a letter – a seemingly innocuous email to my younger
brother, who was living in Australia at that time. Before I knew it, the email
had grown into a short story, a complete history of our family, and then it
turned into a novella.
I would rush home over the Millennium Bridge (one
of the many bridges spanning the River Liffey) every night and sequester myself
in our little bedroom to finish this story. I no longer felt lonely in the new
city; I had a friend in the computer.
My realization, the moment I knew
I was a writer, came to me one of these nights. The thought popped into my head
as though it were a voice. I stopped dead in my tracks and stared out into the
lights on the river, stunned by what I had heard. Then, I opened my mouth and
said, “I’m going to be a writer!” Out loud! I hurried home and began to write in
earnest. From that day on, I was determined to make writing my
career.
So, in answering the second part of your question, I guess it was
a little bit of both: writing chose me, and I decided to follow.
Moe:
Were you a good writer as a child? Teenager? Etc.
Marsha
Mehran: Looking back, I think I was a good writer as a child. I won an essay
competition when I was seven, the grand prize being the opportunity to read the
piece on the school PA system! Glamorous, indeed! I hated writing essays,
though, mostly because I was inclined to slip into fiction whenever I tried…
funny how it never occurred to me back then I should pursue it as a career.
Moe: What inspires you?
Marsha Mehran: Beauty, in
all its shapes and forms. Looking back at my crazy life, and all the fabulously
quirky individuals I have met so far.
Moe: Every writer has a method
that works for them. Most of them vary like the wind while some seem to follow a
pattern similar to other writers. On a typical writing day, how would you spend
your time?
Marsha Mehran: Writing my first book, Pomegranate
Soup, was a feverish, crazy affair. I wrote mainly at night, starting at five in
the afternoon and finishing at seven in the morning, eating, eating, eating, all
they way through. It was like a pregnancy of sorts, that luckily only lasted six
weeks (first draft, that is). Any longer and you’d have to roll me out of the
house!
But, in writing my second novel, I find myself craving daylight. I
wake up and do all the breakfasty things, walk the dog, etc, then sit down with
a coffee at around ten a.m. I stare into space, chew the ends of my hair, have a
zillion bathroom breaks, then find my groove at around two… then I write. I am
currently outlining the book, which is quite fun.
Moe: How long does
it take for you to complete a book you would allow someone to read? Do you write
right through or do you revise as you go along?
Marsha Mehran:
With this second book, I am outlining extensively. It is longer, more
suspenseful, and requires different consideration than it predecessor. After the
first draft is finished, I will read it to my husband, Christopher. Then my
agent gets a peek.
Moe: When you have your idea and sit down to write
is any thought given to the genre and type of readers you'll
have?
Marsha Mehran: Not type of reader, but the Reader in
general. My primary concern is how to keep the Reader interested in the story to
the very end. Each sentence and image must move toward this goal. Seduction is
necessary in a storyteller. I’m often reminded of Scheherazade, the Persian
princess who saved her life by spinning the most seductive of
tales…
Moe: What kind of research do you do before and during a new
book? Do you visit the places you write about?
Marsha Mehran:
I approach research on a need-to-know basis. I will return to the library and
Internet as I write my outline and first draft, whenever I feel I need to
enhance my imagination with factual information. With my first novel,
Pomegranate Soup, I did a lot of research on the Islamic Revolution and Iran
before and after the upheaval. Although I was born in Tehran right before the
revolution, I was too young to experience much of the violence and confusion.
For this I returned to books on that period, as well as the stories of my
parents and extended family’s experiences.
Moe: How much of yourself
and the people you know manifest into your characters? Where do your characters
come from? Where do you draw the line?
Marsha Mehran: I am not
conscious of drawing on real individuals for my characters—they just announce
themselves as I work through the first draft. I don’t really draw the line
between reality and imagination when I follow these characters on their merry
way. One thing is important above all else: when it comes to writing through
your characters you must love them all. Even the nasty ones. Especially the
nasty ones.
Moe: Writers often go on about writer's block. Do you ever
suffer from it and what measures do you take to get past
it?
Marsha Mehran: I have experienced writer’s block on
several occasions. Mostly, it arose from instability in my outer life, or stress
of some kind. I have learnt how to be at peace with these moments- how to sit in
front of a computer for an entire day without writing a single word—knowing that
it will eventually come. The worst thing for writing is to panic. Fear sets in
motion too many thoughts.
Moe: When someone reads one of your books
for the first time, what do you hope they gain, feel or
experience?
Marsha Mehran: Joy. Hope. A connection to one or
more characters/situations.
Moe: Can you share three things you've
learned about the business of writing since your first
publication?
Marsha Mehran: No one will be a bigger fan of
your book than you. Don’t expect the publisher to do all your publicity work for
you—you have to get out there and let the world know about your particular, and
wonderful, story.
Get yourself a good agent. Someone who you can trust.
Publishing is not about hitting the NY Times bestseller list and making
gazillions on your advances. It’s about the story. It’s about your connection to
the Reader. Pursue that and you can never go wrong.
Moe: How do you
handle fan mail? What kinds of things do fans write to you
about?
Marsha Mehran: I try to answer all my fan mail
personally. Not only has someone taken the time to read the book and appreciated
it, even loved it, but they have also sat down to write to me. The least I could
do is write them back.
Most fans write about how Pomegranate Soup filled
them with happiness. That after having read the book they were left starving for
the food described in it. One reader in particular stands out in my mind—she
wrote to tell me that after reading the novel she was so inspired that she
invited her sons, one whom she had not talked to for quite some time, over for
dinner. She was hopeful that they could reconcile over a bowl of
soup!
Moe: What's your latest book about? Where did you get the idea
and how did you let the idea evolve?
Marsha Mehran: I am
currently working on my second novel. It is a story of Iranian mothers and their
Iranian-American daughters. A very female-oriented book, filled with feminine
power and magic. I am very excited about this story.
Moe: What kind
of books do you like to read?
Marsha Mehran: I love the old
Russian dudes (Dostoyevsky, Tolstoy, Pushkin) as well as Beckett and Genet for
their madness. I ADORE Patrick Dennis’s novels, in all their campy, bewitching
glory. I want to go for an unforgettable ride when I read. A world that I would
not want to leave.
Moe: When you're not writing what do you do for
fun?
Marsha Mehran: Eat copious amounts of ice cream and watch
romantic comedies.
Moe: New writers are always trying to glean advice
from those with more experience. What suggestions do you have for new
writers?
Marsha Mehran: Have patience with yourself. Listen to
the rumblings in your belly. That is your voice. Follow it.
Moe: If
you weren't a writer what would you be?
Marsha Mehran: Working
on films. Directing and producing.
Moe: What is
your favourite word?
Marsha Mehran: Labyrinth
Las hermanas Aminpour dejan Irán para establecerse en una pequeña localidad
irlandesa y revivir una antigua panadería abriendo un negocio de café persa.
Apreciable debut de la escritora de origen iraní Marsha Mehran aunque la
ligación con contacto exótico, encuentro sociocultural en un ambiente tan
singular como el de la procedencia de las protagonistas y trama social-culinaria
de cierto regusto “realista mágico” con el elemento de la comida como base
esencial no resulte nada original, ya que otras obras previas han abordado tales
vínculos en una u otra medida, como el “Como agua para chocolate” de Laura
Esquivel, “Chocolat” de Joanne Harris y “La señora de las especias” de Chitra
Banerjee Divakaruni.
A pesar de su derivación, la grandilocuencia del lenguaje en algunos tramos y
la escasa incisión en casi todos sus elementos descriptivos y de personajes, la
lectura resulta muy amena y el catálogo de personajes, aunque esquemáticos,
bastante interesante en la búsqueda de multiplicidad emocional en la interacción
de los lugareños con las nuevas vecinas.
Además la novela culinaria aporta someros apuntes sobre la situación de la
mujer en Irán y unas recetas iraníes que resultan una delicia para los sentidos,
envolviéndonos en imágenes coloristas, vaporosas, y tentadores aromas con sabor
a azafrán o cardamomo.